Breaded chicken recipe

Ingredients

• 100g Plain Flour


• 1 Egg


• Seasoning (salt and pepper)


• 1 Skinless Chicken breast


• Two-three slices of bread

Method

Place bread in blender. Once blended add seasoning.

Crack the egg into a bowl and whisk with a fork.

Place pain flour into a shallow bowl with seasoning. Coat the chicken in egg and the cover in plain flour.

Coat in egg again and then cover in breadcrumbs. Place on a covered baking tray and bake in oven at 180 degrees for 20-25 minutes.