Monday, October 21, 2019

Fried egg sandwich


  • 2 teaspoons butter

  • 4 eggs

  • 4 slices processed American cheese

  • 8 slices toasted white bread
  • salt and pepper to taste

  • 2 tablespoons mayonnaise

  • 2 tablespoons ketchup

  • Add all ingredients to list


15 m
  1. In a large skillet, melt butter over medium high heat. Crack eggs in pan and cook to desired firmness. Just before eggs are cooked, place a slice of cheese over each egg.

  2. After cheese has melted, place each egg on a toasted slice of bread. Season eggs with salt and pepper. Spread mayonnaise and ketchup on remaining slices of bread and cover eggs with bread to make 4 sandwiches. Serve warm.

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