Ingredients
- 1 pound hamburger
- 1 small onion, chopped
- 1 can (11 ounces) condensed beef with vegetables and barley soup, undiluted
- 1 can (10-3/4 ounces) condensed golden mushroom soup, undiluted
- 3 medium uncooked taters, reduce 1/2-inch cubes
- 4 medium carrots, sliced 1/8 inch thick
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- Pastry for double-crust cake (9 inches)
Directions
- Inside a skillet, prepare beef and onion until meat is not pink drain. Add some soups, taters, carrots, pepper and salt mix well. Divide between two ungreased 9-in. cake plates.
- On the floured surface, roll pastry to suit the top of the each cake place over filling. Seal and flute edges cut slits in top.
- Bake at 350° for 45-50 minutes or until golden brown. Let get up on a wire rack for fifteen minutes before serving.
Reviews
My cake arrived on the scene very dry and without just as much flavor when i had wished for. When we fix again, will prove to add more liquid, and most likely less potato.It was very tasty. I allow it to prepare altogether before the taters were tender and offered it over biscuits. It had been a success.
This isn't a meat cake. It's lots of ingredients and soup thrown plus a cake crust on the top just like a pot-cake. My loved ones makes 'Meat Cake" and it is just like a Welsh pasti. It features a bottom and top crust 2-3 pound fresh top round steak reduce 1" pieces 4-5 fresh russet taters also reduce 1" pieces along with a chopped brown or large yellow onion. Add 1 1/2 cups water with Worcestershire sauce, pepper and salt and marinate all ingredients inside a large bowl when you result in the cake crust. Goes nicely inside a 13 X 9 glass pan. Us dot with butter prior to placing on top crust cut about five to six vents in top crust. Bake fifteen minutes within the microwave till internal temp is 135 levels (this way the taters are cooked) then bake inside a 350 oven for forty-five minutes to brown the very best and finished cooking. Awesome left overs around the counter for that night or it'll sour if make the fridge after dinner and you may just toss the great leftovers. So - place it within the fridge the following morning and never before This is definitely a genuine meat cake.
exactly why is there not really a crust at the base from the cake. Does not it spill throughout when serving with out them? I am will make this can be a short while and can be placing a bottom crust onto it.
I trained my Webelos scouts steps to make this therefore we asked their own families over for supper. It had been a large hit! We made 6 large pies and never any one of it had been remaining. The boys were very happy with their accomplishment. Used to do observe that my brand name Beef Barley with Vegetable Soup was rather "dry". It appeared as if the barley had drenched in the liquid within the can and so i added one half of the soup can water into it also it arrived on the scene all right. On other occasions exactly the same soup brand continues to be "wet" enough not to require the extra water. I suppose it's something related to your day the soup was processed on.
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